Original Message (Pre-Screened)
Category: General Diversity
Subject: Wow, hold the mustard, it's OK
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As a chef and a manager at a small food boutique I find your request absolutley acceptable. The ONLY reason I would go ahead and put any condiment on a sandwich is if I were not happy with or not confident in the main ingredients. I see a condiment sometimes as a compliment to a hot dog or burger, and sure I am a fan of mustards, but I like to taste what is in the sandwich and not was is covering it up. I think that all condiments should be offered on the side and not automatically on it; this would save on waste and certainly (at least hopefully) increase overall quality.

Posted:4/8/2008
By:
Alaina R, Cincinnati, OH, United States , 28 , Female , Episcopalian , White/Caucasian , Lesbian , Manager , 2 Years of College , Middle class
Mesg ID: 5563a5e6-ab85-478b-90d7-574482abc00e
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